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HOW TO FREEZE & TAKE CARE OF YOUR SALT PLATES

Freeze the plates for 2-3 hours.

Take them out just before serving.

After use, wipe them clean with a sponge and as little water as possible. Do not use detergent.

Wipe the plates with a kitchen towel.

Let them dry for at least 12 hours before putting them back in their original packaging.

Store the tiles in a room with low humidity.